Is it cooked? Do you want your beef rare? Medium? Well Done? Here’s the guide. Be sure to use a meat thermometer.
Sure your meat is cooked thoroughly?
- Pork – Cook to 150 F
- Chicken – Cook to 165 F
- Ground Beef – Cook to 160 F
| Rare(very red, warm center) | Medium(pink, warm center) | Well(pink, very warm center) | |
| Beef | 125 F | 130 F | 145 F |
